It's possi le to find new way that bring the news about the lanbrusco rosè from Emilia. Eclisse and Radice are lambruschi of Sorbara by ...

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There are no translations available.Ripensando se stessi per trovare il nuovo dove è sempre stato. Siamo in trentino dove a Mezzacorona esiste un rinnovamento...

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Rosè allure
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lab zucchi

Hint rosè that call to get the special live motive of tradition. We are in Emilia-Romagna in the little town of San Prosperonear Modena to make the storytelling of Emilian rosè made of Lambrusco of Sorbara. In particolar with Champenoise fermentede in the bottle and the Rito by Zucchi with Silvia Zucchi.

Lambrusco of Sorbara champenoise and Rito by Zucchi vini that start as Lambruschi to become performer. The colors is darker and a bit opake for the champenoise while the Rito has a light pink that seem a wine of Provence. The smell is more fruity in the champemoise and the Rito is more mineral. 



The taste of Champenoise and Rito have a mineral taste but fruity in the aftertaste of fruity in the champenoise  with a average body while the Rito is fresher and loger that can be drunk usualy also no too cold and is fine for every occasion. It's good with a kitchen tasty but also with vegetable like etnic food of south east asia. Price for the champenoise 13 US$ and Rito 12 US$.


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